Easy OREO Truffles (Easter / Spring Treat)

Wednesday, March 22, 2017 @ 08:03 AM
posted by mrscaz

Need a new idea for a Spring or Easter treat? Here’s a perfect treat or dessert to add to your Easter dinner…

Ready In - 1 h 30 m

Ingredients:   oreo

  • 1 (16 ounce) package OREO Chocolate Sandwich Cookies, divided
  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  • 2 (8 ounce) packages BAKER’S Semi-Sweet Baking Chocolate, melted

Directions:

  1. Crush 9 of the cookies to fine crumbs in food processor; reserve for later use. (Cookies can also be finely crushed in a resealable plastic bag using a rolling pin.) Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in diameter.
  2. Dip balls in chocolate; place on wax paper-covered baking sheet. (Any leftover chocolate can be stored at room temperature for another use.) Sprinkle with reserved cookie crumbs.
  3. Refrigerate until firm, about 1 hour. Store leftover truffles, covered, in refrigerator.

Recipe By:Baker’s
“These truffles are very easy and delicious. You can’t go wrong with OREO, cream cheese and chocolate!”

The above image and recipe is sole property and courtesy of AllRecipes.com / Baker’s

 

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